
Moms or dads who are in charge of cooking will find that making a monthly menu plan will really help bring family meals together. This eliminates the last minute problems of trying to decide what to eat when nothing is defrosted or you don't have all the ingredients for your casserole, or not having enough time to cook the roast.
When making your monthly meal plan, use your calendar/day-planner to identify days when schedules are tight and slow-cooked meals are best, or days when you need wraps or sandwiches on the go. Is Dad gone to a business dinner one night? Have something he typically doesn't care for. Leave a few days open for left-overs (or plan a Leftover Buffet on Saturdays) or for days when things need to be shifted around. If your family doesn't like leftovers, you can freeze many things and pull them out sometime later.

In addition to your calendar, have your grocery list nearby when you're planning. You can make a list of things you need for each week. Keep lists on the fridge and add fresh and additional items as you need them.
With a little time planning, meal times can be stress free, delicious, more economical and a great time to be together as a family.
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